Rice Amidst the Cloud

Artist Chee Wang Ng discusses his photos and installations being exhibited at the Art and Food Symposium hosted by the Dunedin School of Art and the programme in the Culinary Arts at the Otago Polytechnic and the Centre for Sustainability and Food Science, University of Otago. The symposium examines the relationship between food (including wine and other beverages) and the visual arts.

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Asian American and Pacific Islander Policy Research Consortium Response to Pew Center Report

LETTER TO PEW RESEARCH CENTER:  June 22, 2012 Dear Paul Taylor and Dr. Mark Lopez, We are writing on behalf of the Asian American Pacific Islander Policy and Research Consortium (AAPIPRC), a national organization of four university-based Asian American research centers. [i]  We respectfully submit this response to the Pew Research Center’s recent report, The … Read more